Want to own a part of DFC? Check out our Wefunder Campaign!
At the Hall Pass Tavern, Chef Aubrey and his talented kitchen staff have taken modern American Tavern food spun up with fresh ingredients, top-quality execution to create a most unique dining experience. With dishes like New England Lobster Rolls, Steak Tips grilled to perfection, Clams, and our signature fresh chicken tenders you will not go home hungry. Don’t forget our New England Style Fish and Chip that comes with our Fresh Cut Fries. Let your friendly staff bring a little New England Style food to the North Country.
Email have already subscribed!